Master Bundt Cakes, Create Premium Products
Instructor: Jimbo de Panadero · Level: Beginner · Students enrolled: 20 · Rating: 3.0/5 from 1 reviews
Do you belong to the 70 million households that own a Bundt pan? Or are you an upcoming addition to that? Well then, this course is for you! This course will teach you how to make this generations-old Eastern European-inspired cake. In this course, you will see that baking Bundt Cakes is not as complicated as it looks. In this class, you will learn to bake two (2) delicious and enticing Bundt cake recipes – the Orange & Raisin and the Cinnamon Bundt cake. Hey, have you been sinking your raisins in your cake? Or you can’t get a good butterscotch sauce? Well, Chef Jimbo de Panadero will share secrets and techniques that will surely help you in your baking journey. This very easy and simple cake is a good partner to your coffees and teas----- a cake that anyone would love to have on a relaxing day. Indeed, Bundt Cake is perfect for gifts and any occasion dessert. This will surely be an addition to your product selection.
Introduction to Bundt CakeEquipment IdentificationIngredient IdentificationCreaming ProcessMaking the cake batterMaking the candied orange peelMaking the butterscotch sauceMaking the cinnamon mixturePanning the Bundt cakeBaking the Bundt cakeDecoration of the Bundt cakeShelf life and storage
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