Master Binatog Corn Panna Cotta, Create Premium Products
Instructor: Miko Aspiras · Level: Beginner · Students enrolled: 119 · Rating: 4.8/5 from 6 reviews
How does Binatog Corn Panna Cotta sound?Binatog, a popular Filipino street food, will add character to the simplicity of the Panna Cotta. Panna Cotta, which literally means "cooked cream", is one of the simplest Italian desserts to make. But don't be fooled by its simplicity. It is luscious and rich but light and smooth at the same time. Imagine the smooth silkiness of the panna cotta topped with the contrasting texture of corn and grated coconut. What a party in your mouth it will be!By combining the method of creating a delectable Panna Cotta and crafting a Filipino Binatog, Chef Miko will be guiding the student on how to fuse two different food genres into one sinful dessert!
I. IntroductionII. Ingredient IdentificationIII. ProcedureIV. AssemblyV. Packaging Suggestions
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