Master Classic Filipino Egg Pie, Create Premium Products
Instructor: Jimbo de Panadero · Level: Beginner · Students enrolled: 1448 · Rating: 4.9/5 from 138 reviews
Egg pie is one of those classic quintessential Filipino delicacies which everyone loves. It is a creamy melt-in-your mouth custard with a firm but tasty buttery crust. The textural contrast of the soft custard and firm crust is a gustatory delight in itself. In this class, Chef Jimbo de Panadero will simplify the process and share his tips and secrets on how to make the perfect Egg Pie.
Introduction to Egg PieEquipment identificationIngredients IdentificationMaking the pie crustMaking the fillingFilling the crustBaking the egg pieShelf life and storage of the egg pie
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