Namit Gid is an online class that brings the rich and flavorful heritage of Ilonggo cuisine right to your kitchen.In this course, you'll learn how to prepare c…
Instructor: Stephanie Cueva · Level: Beginner · Students enrolled: 371
Namit Gid is an online class that brings the rich and flavorful heritage of Ilonggo cuisine right to your kitchen.In this course, you'll learn how to prepare classic dishes such as Batchoy, the hearty noodle soup bursting with savory goodness; Chicken Inasal, marinated and cooked to perfection with unique Ilonggo flavors; and Pancit Molo, a comforting soup filled with handmade dumplings.You'll also learn (...and love!) the refreshing dessert Guinomis, a delightful blend of textures and flavors. And as a bonus, learn how to make Pinoy Fiesta Macaroni Salad, a festive and creamy dish with a modern twist that's perfect for any celebration.Discover the joy of creating these beloved heirloom recipes, preserving the culinary traditions of the Ilonggos for future generations to enjoy.
I. BatchoyIngredient IdentificationMaking the BrothAssembly II. Chicken InasalIngredient IdentificationPreparing the ChickenMarinating the ChickenCooking the Chicken III.Pancit MoloIngredient IdentificationMaking the BrothMaking the DumplingsAssembly IV. GuinomisIngredient IdentificationMaking the syrupAssembly BONUS: Pinoy Fiesta Macaroni Salad and Fruit Punch
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