Instructor: Allan Mertola · Level: Beginner · Students enrolled: 85 · Rating: 5.0/5 from 1 reviews
About this class
Learn to create iconic dimsum dishes that are perennial favorites in your beloved Chinese restaurants! Bite into the Sweet Potato Puffs, a delightful fusion of flaky pastry and sweet potato goodness. Who doesn't love the classic Radish Cake? It boasts of a unique mix of textures and aromatic flavors. Experience the joy of Chinese Lava Buchi with Salted Egg Filling, featuring crispy golden shells encapsulating a luxurious buttery salted egg lava. Delight in the whimsical charm of Mushroom Buns, enchanting buns shaped like mushrooms and filled with fragrant lotus paste. Relish the freshness of Fresh Chinese Lumpia, vibrant rolls brimming with mixed vegetables and served with a delectable sweet and savory sauce. And who could resist the crispy texture and savory soup-filled center of Fried Xiao Long Bao? From revamping your menu to leaving your family and friends in awe, this class promises a delightful journey into mastering the techniques of crafting cherished dimsum delights that will surely leave a lasting impression.
What you’ll learn
DIMSUM BESTSELLERS
I. Fried Xiao Long Bao
Indulge in the crispy texture and savory soup-filled center of Fried Xiao Long Bao, a delectable variation of the traditional dumpling
Ingredient Identification
Making of the Stock
Making of the Meat Filling
Making of the Xiao Long Bao Wrapper
Assembly
II. Sweet Potato Puff
A flaky pastry with a luscious sweet potato filling
Ingredient Identification
Making of the Dough
Making of the Sweet Potato Filling
Assembly
III. Fresh Chinese Lumpia
A flavorful medley of mixed vegetables wrapped in a delicate rice paper roll, served with a special sweet and savory sauce
Ingredient Identification
Making of the Filling
Making of the Sauce
Assembly
IV. Radish Cake
A dish made from grated radish and various seasonings, fried to perfection to create a tender yet slightly crispy texture
Ingredient Identification
Making the Radish Cake
V. Chinese Lava Buchi
Crispy and chewy golden shells embracing a luxurious salted egg lava filling
Ingredient Identification
Making the Dough
Making the Filling
Assembly
VI. Mushroom Bun
Buns shaped and crafted like mushrooms and filled with fragrant lotus paste
Ingredient Identification
Making of the buns
Filling the Buns
Frequently asked questions
How much does Dimsum Bestsellers cost?
Dimsum Bestsellers costs ₱4,599.
Who teaches Dimsum Bestsellers?
Dimsum Bestsellers is taught by Allan Mertola.
What level is Dimsum Bestsellers?
Dimsum Bestsellers is suitable for beginner learners.
Do I get a certificate for Dimsum Bestsellers?
Yes. A certificate is issued once you complete Dimsum Bestsellers.