Flavors Of India

Master Flavors of India, Create Premium Products

Instructor: Him Uy de Baron · Level: Beginner · Students enrolled: 158 · Rating: 5.0/5 from 4 reviews

About this class

Discover the rich and flavorful Indian cuisine through Flavors of India. Take a deep dive into the wonderful  delicious layers of Dum Shrimp Biryani, treat yourselves to the crowd favorite Butter Tikka Masala with Naan and experience the rich but surprisingly light Palak Paneer.Chef Him Uy de Baron will take you to a culinary adventure that would demystify the seemingly complex process of Indian cooking and open your taste buds to a whole new palette of flavors and textures.Discover the rich and flavorful Indian cuisine through Flavors of India. Take a deep dive into the wonderful  delicious layers of Dum Shrimp Biryani, treat yourselves to the crowd favorite Butter Tikka Masala with Naan and experience the rich but surprisingly light Palak Paneer.Chef Him Uy de Baron will take you to a culinary adventure that would demystify the seemingly complex process of Indian cooking and open your taste buds to a whole new palette of flavors and textures.

Course overview

I. Dum Shrimp BiryaniA fragrant and flavorful rice dish that includes layers of shrimp, spice-rich gravy and basmati rice Ingredient IdentificationProcedure on how to cook the shrimp, rice and assemblyPlatingII. Butter Tikka Masala and NaanOne of the most popular Indian dishes in the world. It is made up of aromatic chicken chunks in a buttery rich and creamy sauceIngredient IdentificationProcedure on how to make the Naan, chicken and Masala saucePlatingIII. Palak PaneerA smooth and rich curry dish made of spinach, onions, spices and Paneer (Indian cheese)Ingredient IdentificationProcedure on how to make Palak PaneerPlatingIV. Final Reminders 

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