Get ready to turn bold flavors into big opportunities! In this online class, Chef Him Uy de Baron takes you on a culinary adventure through modern Mexican cuis…
Instructor: Him Uy de Baron · Level: Beginner · Students enrolled: 34 · Rating: 5.0/5 from 1 reviews
Get ready to turn bold flavors into big opportunities! In this online class, Chef Him Uy de Baron takes you on a culinary adventure through modern Mexican cuisine designed not just to satisfy cravings, but to help you build a business around it.Chef Him guides you step-by-step from prep to plating, sharing business-savvy tips along the way, so you’re not just learning what tastes good, but what sells well too.Whether you’re feeding your family, planning your next pop-up, or expanding your food menu, this class will equip you with profitable recipes and expert techniques to stand out.💻 Watch anytime, anywhere📈 Perfect for aspiring foodpreneurs
1. 🌮 Tuna Tostada – A refreshing yet savory bite that’s perfect as a starter or party trayPrepping marinated fresh tunaMaking the corn tortillaMaking pataconesMaking the Chipotle SalsaAssembly2. 🌮 Baja-Style Shrimp Tacos – Crispy, creamy, and bursting with flavor—an easy best-sellerPreparing the shrimpPreparing the batter.Making the slaw.Assembly3. 🌯 Mushroom Enchiladas – A hearty, vegetarian-friendly option with rich, earthy notesMaking the Mushroom and Bean FillingMaking the enchilada sauceAssembly
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