Potato Balls (Korroke)

Japanese Potato Balls, also known as Korokke, are savory delights cherished for their crispy exterior and tender interior. These golden-brown treats offer a sa…

Instructor: Max Nadin · Level: Beginner · Students enrolled: 4

About this class

Japanese Potato Balls, also known as Korokke, are savory delights cherished for their crispy exterior and tender interior. These golden-brown treats offer a satisfying contrast of textures, making each bite a delightful experience. Popular as a snack or side dish, Korokke are made more irresistible with a creamy spicy sauce for an extra burst of flavor. Whether enjoyed as street food or part of a meal, they never fail to captivate with their delicious taste and comforting appeal.

What you’ll learn

• POTATO BALLS
• I. Ingredient Identification
• II. Prepping the Coating
• III. Making the Potato Balls
• IV. Making the Sauce
• V. Assembly

Frequently asked questions

How much does Potato Balls (Korroke) cost?

Potato Balls (Korroke) costs ₱1,699.

Who teaches Potato Balls (Korroke)?

Potato Balls (Korroke) is taught by Max Nadin.

What level is Potato Balls (Korroke)?

Potato Balls (Korroke) is suitable for beginner learners.

Do I get a certificate for Potato Balls (Korroke)?

Yes. A certificate is issued once you complete Potato Balls (Korroke).