Learn from Max Nadin at The Bailiwick Academy.
From being a Brazilian Jiu-Jitsu coach, a former TV host, and businessman, Chef Max Nadin wears many hats. He spent 10 years working in restaurant kitchens in Japan, however, becoming a chef didn't come easy for Chef Max. He started out as a dishwasher and slowly rose from the ranks. It was a hard journey but a necessary one as he was able to train in various international cuisines under several chef mentors of different nationalities. His cooking style is edgy and modern where there are no rules and a never ending pursuit for the unconventional! Thus, encouraging a concept of limitless options and an explosion of flavors! For Chef Max, being in the kitchen is more than just a job. It is his true passion.