Calling all food enthusiasts and aspiring entrepreneurs! Elevate your culinary skills with our "Rice is Life" online class at The Bailiwick Academy. Create com…
Instructor: Rodney Martinez · Level: Beginner · Students enrolled: 112
Calling all food enthusiasts and aspiring entrepreneurs! Elevate your culinary skills with our "Rice is Life" online class at The Bailiwick Academy. Create complete, one-pot rice meals that will impress your family and potentially launch your food business dreams.Master the flavors of Spain with Arroz Valenciana, explore Japanese cuisine through Yakimeshi, and dive into Creole cooking with Jambalaya. As a bonus, learn to craft the refreshing Horchata drink. This class is perfect for busy professionals and homemakers looking to expand their recipe repertoire and explore business opportunities.Join us to transform simple rice into extraordinary dishes that could be the foundation of your future café or restaurant. Unlock the potential of these international rice-based meals and take the first step towards your culinary business aspirations!
LEARN HOW TO MAKE:I. Arroz Valenciana - A Filipino rice dish inspired by Spanish paella. a. Preparing the rice. b. Sauteing, cooking the meat, and seasoning the dish. c. Assembly. II. Jambalaya - A hearty Louisiana dish made with cajun rice, chicken, and shrimp. a. Preparing the rice. b. Making your own Cajun / Creole seasoning c. Sauteing, cooking the meat, and seasoning the dish. d. Assembly. III. Yakimeshi - A Japanese fried rice made with any left-over meat and vegetables like carrots and leeks. It has a savory umami flavor with a slight chewiness and stickiness. a. Preparing the rice. b. Sauteing, cooking the meat, and seasoning the dish. c. Assembly. BONUS: Horchata - a creamy, refreshing cinnamon-infused rice drink originating from Latin America, perfect for cooling down spicy meals or enjoying as a sweet dairy-free treat.
Visit The Bailiwick Academy