Master Special Pinoy Tarts, Create Premium Products
Instructor: Chona Laureta · Level: Beginner · Students enrolled: 658 · Rating: 5.0/5 from 19 reviews
About this class
Special Pinoy Tarts! These are the quintessential Filipino bite-sized treats that are sure to satisfy your sweet cravings. These are good as a dessert, perfect for a snack and excellent for your budding business! In this class by Chef Chona Garcia-Laureta, you will learn the upgraded versions with modern twists of our classic Pinoy Tarts. Mix and match different tart fillings with three very versatile tart shells. One thing is for sure, these delicious tarts will become a staple in your recipe ensemble or in your business menu!
What you’ll learn
This class aims to:
A. Present 6 Pinoy Tart recipes such as;
1. Golden Custard Langka Tart
2. Delightful Mango Tart
3. Deep Caramel Cashew Tart
4. Pineapple Cinnamon Tart
5. Velvety Ube Cheesecake Tart
6. Creamy & Nutty Yema Tart
B. Create upgraded versions with modern twists to classic Pinoy Tarts.
C. Cook 6 different tart fillings.
D. Develop and choose from three (3) versatile Crust / Dough Recipes
E. Learn how to pre-bake tart shells.
F. Share valuable tips and techniques in every recipe.
G. Learn how to adjust recipe yield without compromising the taste.
H. Learn some packaging and storage ideas.
I. Food costing ideas and tips
CLASS PARTS:
Part 1: Production (Making & Pre-baking) of Tart Shells
Part 2: Cooking the Tart Fillings
Part 3: Assembly
Part 4: Packaging & Food Costing Ideas & Tips overview
Frequently asked questions
How much does Special Pinoy Tarts cost?
Special Pinoy Tarts costs ₱3,899.
Who teaches Special Pinoy Tarts?
Special Pinoy Tarts is taught by Chona Laureta.
What level is Special Pinoy Tarts?
Special Pinoy Tarts is suitable for beginner learners.
Do I get a certificate for Special Pinoy Tarts?
Yes. A certificate is issued once you complete Special Pinoy Tarts.